CHEF'S RECOMMENDATION

BBQ Chicken (GAI Yang)

$19.95

GRILL PORK RIB

$20.95

STREAMED CURRY WITH SEAFOOD (HOR MOK) (GF)

$25.95

SPICY STIR FRIED FISH

$20.95

Massamun Curry Lamb

$22.95

Swimming Rama

$17.95

Talay Pad Phong Karee

$22.95

Crispy Fish with Tamarind Sauce

$20.95